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This is a chronicle of the process that led to NOPI. Over a few months we have been offering glimpses into key points in the restaurant's making, trying to reveal our moments of crisis, times of heightened emotions and every-day aspects of this wonderful creation. We now continue telling the story with our newly-born, very-real restaurant.

  1. Dec 23rd, 2011

    23/12: a minute to Christmas, we’ve been sampling some new salads for 2012. Prepare for more fresh veg on our menu, and counter!

    23/12: a minute to Christmas, we’ve been sampling some new salads for 2012. Prepare for more fresh veg on our menu, and counter!